March 2nd, 2013. Dada Restaurant. A Dim Sum Feast. Photo-gasm galore. For the writing averse. Cheers!
March 1st, 2013. Chia Te & Woodhouse. Miscellaneous fun times.
March 1st, 2013. Beijing-Do-It-True. Another terribly catchy Mandarin translation. Feast. Jumbo-fried shrimp wonton. Headcheese cold cuts. Crispy chicken. Fatty pork with toasted bao.
September 6th, 2013. Judging food. Feast. An appetite for conversation. Or food?
February 28th, 2013. Old Chef Beef Noodles. Feast. 牛肉麵, níu ròu miàn, (Beef Noodles, Taiwan’s national dish).
February 28th, 2013. Jiǔ Fèn festivities and fun. Feast. Peanut-ice-cream-burrito (Yes. The combination exists). 草仔粿, cǎo zai guǒ, (herbal cake). Steamed taro cake. 肉圓, ròu-wán, (meat sphere).
February 27th, 2013. Hualien pre- & post-randomness.
February 26th, 2013. Hualien breakfasts, snacks, and more.
February 25th, 2013. Moving along to Huālián. Gōng Zhèng 24-hour dumpling shop.
February 25th, 2013. Da Ja Palace. A restaurant in the Neihu district.